Fresh seasonal fruit juice or fresh fruit platter, lassi (plain/ sweet/ salted) aloo paratha with yogurt/ poori bhaji / dosa/ vada/ idli or uttapam served with sambhar & chutney) tea/ coffee or hot chocolate

Fresh seasonal fruit juice or fresh fruit platter choice of breakfast rolls or toast served with butter & preserves) tea/coffee or hot chocolate

Corn flakes, wheat flakes, chocas, served with hot or cold skimmed milk

Flaky flat bread served plain or stuffed aloo/ gobhi/ paneer with assorted pickles and curd

Deep fried whole wheat bread with curried potato preparation

Freshly steamed south indian rice and lentil bread served with sambhar, homemade coconut and tomato chutney

Deep fried lentil fritters served with sambhar, homemade coconut and tomato chutney all prices in inr and exclusive of applicable government taxes please inform your server if you are allergic to any ingredients

Masala/ cheese/ scramble/ fried/ poach/ boiled served with grilled tomatoes & hash brown potato

Fermented rice and lentil thick pancake with toppings of onion/ tomato/ masala served with sambhar, homemade coconut and tomato chutney

South indian crepe of fermented rice and lentil batter served plain or with potato podimas/ paneer/ mysore style with sambhar, homemade coconut

Fresh seasonal fruit juice or fresh fruit platter, choice of cereals with hot cold milk fluffy pancake with melted butter & maple syrup or two eggs cooked in any style, choice of breakfast rolls or toast, tea/ coffee or hot chocolate

Consists of two pieces of toast, muffin, croissant or danish

Served with melted butter and maple syrup

Iced tea with apple / mint / lime flavor

Fresh lime soda or water

With or without ice cream

Chunks of chicken marinated with lemon & chaat masala, mixed with onion, green chili, coriander & tomato, served in pappadum basket.

Garden fresh crisp iceberg lettuce tossed in caesar dressing & topped garlic bread croutons

A tangy oregano flavored salad with olive, lettuce, tomato, and cucumber & onions served in vinaigrette dressing

Hot and sour/ sweet corn/ man chaw/ peaking soups, the way you like it greens

Hot and sour/ sweet corn/ man chaw/ peaking soups, the way you like it prawns/ chicken

Clear soup with shredded chicken steeped in a coriander flavored chicken stock

Subtle combination of fresh and dried mushrooms simmered in a broth and blended with cream

Golden garlic finished puree of two greens

St germain / spinach / dubary / legume puree soup

Chicken / spinach / dubary / legume puree soup

Triple layered bread with filling of chicken, egg, cucumber, tomato, & lettuce serve with french fry

Three layered with grilled vegetables with cheese, tomato, lettuce

Served with french fries and coleslaw

Tangy tomato chutney and saut ed onions

Penne/ Spaghetti/ Farfalle/ Fusilli

With chicken and mushroom

All time favorite with tomato basil & mozzarella

Batter fried prawns served with grilled vegetables and potato wedges

Fish fillet stuffed with creamy spinach served with veggies and fries

Marinated fish crumbed deep fried served with french fry & tartar sauce

Pan seared fish fillets served with mash potatoes, steamed vegetables

Shredded chicken cooked in brown sauce and served with butter rice

Juicy grilled chicken in red wine pepper sauce, accompaniment with bouquet ere served with french fries and served on sizzler platter

Veg patty grilled in barbeque sauce & served with grilled vegetable & french fry

Black mushroom morels served with basil rice

A combination of seasonal vegetable cooked in cheese sauce & baked with cheddar cheese

Prawns preparation marinated lemon juice, yellow chili powder and indian spices mild

Malai tikka, mutton seek kebab, fish pudina tikka, murgh tikka

Boneless fish marinated with indian spices, cooked in tandoor

Favorite sole fish delicately marinated in indian spices and herbs, cooked in tandoor

Leg of chicken marinated with indian spices with cheese a, saffron cooked in clay oven

Jafrani/ matai/ punjabi/ hariyali boneless chicken with saffron/ cream/ hot spicy/ spinach & yogurt marinated cook in clay tandoor

Finely minced meat blended with chefs special combination of spices, cooked in tandoor

A combination of four types of kebabs (malai brocoli, subz ki seekh kebab, paneer tikka tandoori mushroom

Achari, ajwani, malai, punjabi, chutney wala

Mushroom marinated with cream and indian spices cooked in clay oven

Stuffed potato with homemade cheese and traditional indian spices, cooked in tandoor

Soya chunks marinated in home made spices cooked in clay oven

Mince spinach stuffed in cheese cooked in tawa

Fresh broccoli marinated with cashew nut and cheese paste with homemade spices cooked in clay oven

Made of hung curd. Paneer, flour and basic spice powders and served with green chutney

Mix vegetable cooked in indian spices with spinach garnished grated cheese

Gatte/ peas/ mewa/ kashmiri

A delicacy from the nawabs kitchen, served with raita

Yellow and green lentil cooked together with butter and cream

Whole urad dal cooked overnight with fresh tomatoes, dry fenugreek finished with generous dollop of butter and cream

Yellow arhar dal with exotic tempering.

Seasons vegetables prepared by our master chefs special

Potato stuffed with cottage cheese cooked in red tinged gravy

Prawns cooked in indian spices

Small whole brinjal shallow fried and cooked in yellow gravy

Combination of mushroom, baby corn and capsicum in chefs special gravy

Cottage cheese balls cooked in red gravy.

Kadai/ masala/ methi/ lababdar/ palak/ tikka masala/ matter/ jhalfrazi

Fish marinated with mustard, turmeric and bengali spices

Fish cooked in indian spices with mustard flavor

Murgh nawabi handil raan-e-shaan/ patiyala/ kadhai, tikka lababdar/ makhan wala

Gosht rogan josh/ handi wala, kima matar/ bhuna masala/ do pyaza

2pcs

Stuffed kulcha, naan, missi, lachha paratha, tandoori roti

Wok tossed rice cooked in chili oil

Wok tossed rice cooked in chili oil

Soya garlic/ hot garlic/ white sauce

Soya garlic/ hot garlic/ white sauce

Mix of black mushroom bell pepper carrot, bean and beans sprouts

Wok tossed with soya rice wine

Deep fry fish cooked with ginger paprika and tomato sauce

Wok fried breast of chicken with dry red chili, soy sauce and peanuts

Slices lamb cooked in chili and hoisin sauce

Crispy prawn tossed in chilly, garlic and scallion

Traditionally homemade red or green curry paste mellowed with fresh coconut milk and imported thai vegetables served with steamed rice can be enjoyed with

Deep fry soya chaap tossed in hot garlic sauce

Wok tossed with chili garlic and white pepper.

Cottage cheese batons wrapped in threaded wonton sheet and deep fried

Chicken supreme skewered and tossed in sweet n spicy gravy

Tender of chicken wings cooked with a combination of chilli sauce

Sliced fish tossed in spicy chili and pepper

Traditional chinese dumpling served with chilli sambal

Traditional chinese dumpling served with chilli sambal

A spicy preparation of medium prawns cooked dry with garlic, tossed in celery, dry red chili and hoisin sauce

Chocolate brownie topped with dry nuts served hot with ice cream

Baked apples topped with a crisp crust served hot with a scoop of ice cream

Light and fluffy no bake cheesecake with a tart lemon taste

A custard dessert with a layer of soft caramel on top

Lentil paste cooked with sugar reduced milk and gamished with nuts

Cardamom and saffron scented rice pudding

Slices of bread, ghee. Milk, sugar and saffron are deep fried until crispy and soaked in sugar syrup garnished with nuts

Milk fudge dumpling fried and dunked in rose flavored sugar syrup

Slices of bread, ghee. Milk. Sugar and saffron are deep fried until crispy and soaked in sugar syrup garnished with nuts

Assortment of favorite frozen desserts, ask the team for todays selection

Selection of freshly sliced seasonal fresh fruits